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  • Life-Changing Pizza Dough with Joe Heffernan of Seattle’s Independent Pizzeria
    Life-Changing Pizza Dough with Joe Heffernan of Seattle’s Independent Pizzeria
  • How to Get Pro-Level Pizza at Home with Joe Heffernan of Independent Pizzeria
    How to Get Pro-Level Pizza at Home with Joe Heffernan of Independent Pizzeria
  • A Look Inside Dante, Pizza Today’s 2019 Independent Pizzeria of the Year
    A Look Inside Dante, Pizza Today’s 2019 Independent Pizzeria of the Year
  • Owners of the No. 1 independent pizzeria in the U.S. share advice with aspiring pizzeria operators
    Owners of the No. 1 independent pizzeria in the U.S. share advice with aspiring pizzeria operators
  • The Concept and Evolution of America’s No. 1 Independent Pizzeria, Woodstock’s Pizza
    The Concept and Evolution of America’s No. 1 Independent Pizzeria, Woodstock’s Pizza
  • This Man Cooked Only Pizza for 25 Years
    This Man Cooked Only Pizza for 25 Years
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The Independent Pizzeria is located right on the water in Madison Park, and serves craft pizza, tasty salads and antipasti, and a rotating selection of craft beer and honest wines. Open since April 2010, it's our mission to offer affordable food of the highest quality and excellent service in a cozy space.
The Independent Pizzeria, Seattle: See 13 unbiased reviews of The Independent Pizzeria, rated 4 of 5 on Tripadvisor and ranked #1,596 of 4,016 restaurants in Seattle.
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The Independent Pizzeria - 4235 E Madison St, Seattle, Washington 98112 - Rated 4.8 based on 41 Reviews "Best clam pizza this side of New Haven! Jewels...
The Independent Pizzeria: A Seattle, WA Restaurant. Known for Wine, Pizza.
The Independent Pizzeria’s pies are slightly thicker than Neapolitan style, holding up to more cheese and high-quality toppings (Mama Lil’s peppers, Fra’ Mani Italian sausage), and quite ...
Get delivery from The Independent Pizzeria super-fast to your door. Order online and track your order live. No delivery fee on your first order.
The Independent is a tiny, romantic little place where you can still destroy a Neapolitan pepperoni pizza and tall boys of hard cider. There are only about two dozen seats, so get there at 5pm when they open, or return the next day at 5pm when they open.
The Independent Pizzeria, owned by one Tom Siegel, has taken over the lake-facing space that once held Impromptu Wine Bar Cafe. Expect a steely, handsomely minimalist decor, four beers on tap, and wood-fired pizzas available for dining in or carrying out.